Almond butter + cinnamon

Ingredients:

Nut Butter

Cinnamon (cassia has best flavor, but ceylon is healthier)

Chocolate Protein Pints

Nut Butter

Cinnamon (cassia has best flavor, but ceylon is healthier)

Chocolate Protein Pints

Step 1:

Scoop your chocolate protein ice cream into a dish.

Start with your favorite chocolate protein pint and transfer a few scoops to an ice cream bowl.

Step 2:

Add a spoon of nut butter.

Choose your favorite nut butter (like almond, peanut, or cashew) and drizzle or dollop it on top for a creamy, rich flavor boost.

Step 3:

Sprinkle cinnamon for flavor.

Lightly dust the ice cream with cinnamon. For the best taste, use cassia cinnamon. If you’re focusing on health benefits, opt for ceylon cinnamon instead.

Step 4:

Serve and enjoy!

Grab a spoon and dig into your indulgent yet protein-packed dessert. Perfect for a guilt-free treat!

Step 5:

Now grab a spoon and enjoy!